A salad with a little history
Thu, 05/19/2022 - 12:00am
On Mother’s Day we had a feast of grilled ribeyes, grilled shrimp and grilled veggies. Noelia made a Melba salad which was a big hit. Here is the recipe in her words. With a salad measurements are unnecessary. If you Google “Melba Salad” there are recipes for the dressing. The sauce was apparently named for a famous opera singer, Dame Nellie Melba, in London, after the famous Savoy Hotel chef Auguste Escoffier created it specifically for her.
